The Crixus chef & cleaver knife - 8 inch - Gladiator Series Elite - German HC steel - Razor sharp kitchen knife

The Gladiator Series from the brand Previous page offers The Crixus 8-inch Chef knife, a specialty blade designed for meat lovers and BBQ enthusiasts. This hybrid knife, part chef knife and part cleaver, is the perfect tool for those who prep meat in large quantities. Crafted with outstanding craftsmanship, cutting-edge technology, stunning design elements, and high-carbon materials, this knife is a testament to peak performance in the kitchen.

Made from incredibly sharp, full-tang, imported high-carbon German steel with a hand-polished edge at 16-18 degrees per side, The Crixus knife is precisely tempered and stain-resistant. The curved profile of the blade allows for clean and precise slices through flesh, skin, and sinew, while the width and weighted front half enable chopping like a cleaver for easy sectioning and portioning, making it an ideal butcher knife.

The G10 Garolite handle of The Crixus knife is triple-riveted for durability and comfort, ensuring a secure grip for maneuverability in busy kitchens. The handle is laminated and polished for a sanitary build, making it the perfect meat cleaver knife for professional and home cooks alike.

In addition to being perfect for poultry, beef, pork, wild game, and fruits and vegetables, The Crixus 8-inch chef knife is versatile enough to handle much more in the kitchen. Engineered to perfection at 56+ Rockwell hardness and hand-polished to a satin finish, this knife is carefully tapered for improved hardness, flexibility, and minimal slicing resistance. The tall blade height provides useful knuckle clearance, while being certified by the National Sanitation Foundation (NSF) for added peace of mind. Visit the Store to experience the beauty and performance of The Crixus knife today.

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