KYOKU Vegetable Cleaver Knife - 7 - Japanese VG10 Steel Damascus Blade - Sheath & Case included

NEW RELEASE - KYOKU Shogun Koi Kitchen Knife Set with Block

In 1868, as the samurai era faded, Japanese swordsmiths turned their expertise to cutlery, showcasing unparalleled innovation. Inspired by the honor and integrity of these master bladesmiths, Kyoku aims to make high-end Japanese cutlery accessible to professional chefs and home cooks worldwide. Our commitment to culinary creativity ensures that we remain at the forefront of handcrafted cutlery.

The Kyoku Shogun Series is a pinnacle of modern Japanese cutlery, featuring cryogenically-hardened VG-10 steel enveloped between Damascus steel folded 33 times. This series withstands corrosion, retains an ultrafine edge, and outlasts its competitors. Each blade undergoes a 3-step Honbazuke process for exceptional hardness, flexibility, and corrosion resistance. The hollow-edge design prevents food from sticking, guaranteeing a seamless chopping experience.

Crafted specifically for Asian cuisine enthusiasts, the 7" Japanese style cleaver knife is constructed with 67-layered stainless Damascus steel, offering unmatched durability for rigorous chopping and slicing tasks. Versatile and medium-duty, this cleaver knife is ideal for fish, boneless meats, vegetables, fruits, and leafy greens. The elegant herringbone pattern on the tang base showcases fine craftsmanship while preventing food adherence, making it perfect for daily use.

The Kyoku Shogun Series combines ultramodern technology with ancient sword-making techniques to create a thin, sharp blade with exceptional nonstick performance. The distinctive appearance boasts a hammered wave pattern leading to a traditional Damascus steel design. The ergonomic handle, adorned with an engraved mosaic pin, further emphasizes the knife's luxurious identity. With a full-tang construction, the blade extends through the handle for durability without compromising comfort or balance.

Choose from a range of Kyoku kitchen knives, each meticulously crafted with Japanese VG10 steel and a G10 handle. With blade lengths varying from 3.5" to 8", and Rockwell hardness ranging from 58-60, the knives are designed for precision and durability. Each knife comes with a sheath and case, ensuring safe storage and transportation. Additionally, Kyoku offers a lifetime warranty, allowing for free exchanges or returns in case of defects.

Discover the power and prestige of the Kyoku Shogun Series, where modern innovation meets traditional craftsmanship in the form of top-notch Japanese cutlery. Upgrade your culinary experience with Kyoku today.

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