BLADESMITH Meat Cleaver Bone Chopper - 6.3'' Stainless Steel Knife, Sturdy Handle, Slaughterhouse Style, 2024 Gifts

BLADESMITH Knife: Forging Technology - Chinese Chef Knife & Boning Knife

High hardness and sharpness define the BLADESMITH Forging Technology knives. The forged blade face boasts a higher hardness level, ensuring sharper edges for precise cuts. The next generation of knives is here with the BLADESMITH Boning Knife, offering a blade that is both ultra-sharp and rust-proof.

Product Description: - High Chromium for rust-proofing - High Carbon for high hardness, strength, and longer edge retention

Product Details: - Total Length: 12.4 inches - Blade Length: 6.3 inches - Blade Width: 5.31 inches - Blade Thickness: 6.5 mm / 0.26 inches - Net Weight: 1.83 lb

Why Choose BLADESMITH? - High-quality products at a cost-effective price - Rigorous quality control process - 24-hour customer service for any inquiries

BLADESMITH Knife Collection: - Butcher Chef Knife - Butcher Knife - Vegetable Knife - Cleaver - Longquan Heavy Duty Butcher Knife

Customer Reviews: - 4.6 out of 5 stars from 1,467 reviews - Price range from $39.95 to $40.99 - Blade length varies from 7 inches to 8.3 inches - Handles made from Pakka Wood, Pearwood, or Sandal Wood - Rockwell Hardness ranging from 56±2 to 58±2 - Net weight ranging from 0.66 lb to 0.75 lb

BLADESMITH Meat Cleaver: 1. 58±2 HRC High Strength Stainless Steel 2. Heavy-duty and razor-sharp for professional use 3. Pear wood handle for comfort and slip prevention 4. Multipurpose for cutting meat, vegetables, and even bones 5. Ideal for outdoor hunting or as a gift for fathers and friends

At BLADESMITH, we prioritize your cooking experience with our high-quality knives. Contact us with any issues for a quick response and a 100% satisfaction guarantee.

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